Wichita dining

On this week's Dining with Denise, several new restaurants opened in Wichita this week, and most of them serve fried chicken. Denise Neil has the details.

Street food has come a long way since the early days of the food court at Riverfest. You can now sample amazing culinary diversity several times a year, thanks to organizations like Festive ICT. Chef Travis Russell tells us more on today's “Flyover Food.”

On this week's "Dining with Denise," Denise Neil reports the popular Doo-Dah Diner is getting new owners, and fans of the restaurant's founders are invited to say farewell.

Chef Travis Russell recently attended a conference for regional growers. As he tells us on today's "Flyover Food," the focus was on land conservation.

On Dining with Denise, a big change will greet diners at this year's Wichita Riverfest food court.

A new Wichita institution has reached an important milestone. Chef Travis Russell tells us more on today's Flyover Food.

It won’t be hard to find a beer party this weekend in Wichita. Denise Neil has details on three big events happening Friday and Saturday on "Dining with Denise."

Chef Travis Russell recently went on vacation to Mexico and, like any foodie, sampled as many dishes as possible. As for his favorite... we find out on today's Flyover Food.

On Dining with Denise, big changes are on the way for three of Wichita's favorite longtime restaurants. Denise Neil has more.

Gardeners, your time has come. Chef Travis tells us why on today's Flyover Food.