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  • For this month’s “In The Mix,” Carla Eckels talks with a featured speaker for one of this month’s Martin Luther King Jr. celebrations.
  • In his new coming-of-age novel, Playworld, author Adam Ross writes about a child actor who must also deal with school, young crushes, adults behaving badly, and the many challenges that come with being a teenage. As he told KMUW's Beth Golay, this fictional account rhymes with his own life.
  • When it comes to writing, some authors think about more than words on a page. We hear from Adam Haslett on his new book, "Mothers and Sons." Plus news from Wichita and around the state.
  • A local artist finds ways to combine parenting with personal creativity. Sara Grant speaks with KMUW's Torin Andersen about her art. Plus news from Wichita and around the state.
  • When it comes to family food traditions, collard greens can be hit or miss. But there’s a new effort to popularize even tastier, hardier collards. A new effort to get heirloom collard varieties onto people’s plates. Plus news from Wichita and around the state.
  • When Adam Ross wrote his novel, "Playworld," he took inspiration from his life as a young adult. KMUW's Beth Golay visits with author Adam Ross. Plus news from Wichita and around the state.
  • The looming mass deportation of undocumented Hispanics is not the first time in American history when perceived undesirables were relocated. Dr. Robert E. Weems, Jr. tells us more on Past and Present.
  • Wichita Chef Travis Russell has a passion for exploring the local food culture and the sense of community it creates. In this episode, Travis looks at a restaurant that celebrates the owner’s heritage - through taquitos.
  • On "Wichita's Early Edition," we remember the people we've met while riding the bus. Plus news from Wichita and around the state.
  • In this conversation, Avery Mandeville discusses how a trip to Durham, North Carolina during which she wrote a song a day, helped shape her new album, whether she’s ever been concerned about incorporating humor into her songs, and how the eclectic material on Now That’s What I Call Little Hag still forms a cohesive record.
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