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Restaurants coming, restaurants going, and a whole lot of coffee, it's all happening in the Wichita area in the next month. Denise Neil gives us the details on this week's Dining with Denise.
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Are you serving pumpkin or sweet potato pie this Thanksgiving? A look at the history and cultural ties that influence why Americans may prefer one or the other.
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Late last night, the U.S. Senate agreed to a bill that sets a standard for labels on genetically-modified food. But as Harvest Public Media’s Peggy Lowe…
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Free breakfast, lunch and snacks will be offered to children 18-years-old and younger in Wichita as part of the Kid Power Café Summer Food Service…
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Vermont’s first-in-the-nation labeling law for foods containing genetically modified ingredients takes effect July 1. Harvest Public Media’s Amy Mayer…
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Millions of kids eat their lunch at school. Schools in the United States served more than 5 billion meals as part of the national school lunch program…
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Nutrition guidelines for school lunches remain a sticking point in Congress.Some schools say nutrition standards pushed by Michelle Obama are too…
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A civil complaint was filed in the US District Court for Kansas on Monday against a Wichita-based food manufacturing company. Native American Enterprises…
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Wichita State University students can look forward to having food trucks on campus. The university has announced they’re building an outdoor space…
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New federal guidelines for healthy eating announced Thursday delivers a big win to Midwest meat farmers and ranchers.Initial recommendations by scientific…
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Mike Berners-Lee may not be an expert on the American Thanksgiving. A native of the UK, he’s never actually had the pleasure of experiencing one. But as…
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This Thanksgiving, vegans and vegetarians in Wichita are finding savory alternatives to turkey.Local vegetarian and vegan expert Dianne Waltner hasn't…