-
The U.S. Department of Agriculture gave two companies the green light last month to produce and sell their cultivated chicken meat across the country. But it could still take years before people can buy the new meat at grocery stores.
-
After the end of pandemic-era free meals, schools are reporting rising school meal debt and fewer kids in their free and reduced price programs.
-
Surveys say the price of Thanksgiving dinner, including turkey, is up this year. Economists attribute the price increase largely to inflation. While experts say there’s no shortage of turkeys, 8 million birds have died or been culled this year because of a viral disease.
-
Kansas Gov. Laura Kelly signed a food sales tax cut into law Wednesday.
-
The University of Missouri’s Food and Agricultural Policy Research Institute is projecting a trip to the grocery store will cost 5% more in 2022 compared to last year.
-
A new book from longtime Eagle reporter Denise Neil looks at Wichita's savory dining history.
-
Many families are heeding the advice of health officials and inviting fewer people to Thanksgiving dinner. The trend has hurt turkey sales, especially...
-
As the new school year gets underway, some students are in classrooms and others are at home but one thing is now clear: all kids can get free school...
-
The number of families experiencing food insecurity has hit a record due to the pandemic, and Black and Hispanic families are disproportionately...
-
Despite public pressure and concerns over spreading the coronavirus, the Kansas Grown Farmers' Market will open for its 30th season this weekend in…
-
After the day’s meals are done on a recent Tuesday, Gilbert Community Schools director of food service Deb Purcell shuffles through a stack of papers....
-
One out of five seafood samples taken from across the country, including Kansas, Missouri and Colorado, are mislabeled. That’s according to a study by...