turkey

Many families are heeding the advice of health officials and inviting fewer people to Thanksgiving dinner. The trend has hurt turkey sales, especially for national producers.

But small organic and free-range turkey farmers may be faring better because of a loyal customer base that may be sticking closer to home than usual.

Jeffrey Remick, flickr Creative Commons

The Kansas Wildlife, Parks and Tourism Commission will vote this week on whether to restrict turkey hunting harvest in parts of Kansas for at least two years.

The commission will take up two measures Thursday in Scott City. A proposal from state biologists would reduce spring turkey tag limits to one per person and another would cancel the fall turkey season, beginning in 2020-21, for segments of the state.

Cheap Thanksgiving Turkey Despite Bird Flu

Nov 24, 2015
Jeffrey Remick, flickr Creative Commons

Despite the bird flu epidemic that devastated Midwest turkey farmers this spring, the price of a turkey this Thanksgiving could be a little cheaper than last year.

The USDA’s most recent numbers show that this year’s turkeys are ringing up one cent less per pound. That’s a shock given the bird flu outbreak that tore through flocks in Minnesota and Iowa this spring.

John Anderson, chief economist at the American Farm Bureau Federation, says avian influenza hit a select group of farmers.

Food: Alternative Thanksgiving

Nov 2, 2012
antonellomusina / flickr

According to Pinterest, Thanksgiving is upon us. I know that it seems like several weeks away, but for those of us in charge of the meal, the planning begins now. I grew up eating the same huge meal, very traditional-- turkey and all the trimmings, stuffing, gravy, cranberry sauce, the works. We had so many dishes to do, and so many courses. My mother is from the east coast and she made all the things from her childhood. We ate oyster casserole with creamed corn and saltines, bread stuffing with sage, sweet sweet sweet potatoes with brown sugar and marshmallows.