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Increasing tax rates for the well-off has become a sticking point in negotiations over avoiding the combination of tax hikes and spending cuts scheduled to take effect Jan. 1. Business experts disagree about how much of an effect it would have on economic growth.

Despite the Great Recession, slow recovery and political dysfunction in Washington, the United States remains a top destination for the world's wealth. The Obama administration is urging foreign business leaders to build more plants and offices in this country.

The president is set to address a joint session of Congress Wednesday night, a speech that takes stock of what he's done in his first 100 days in office, and a look ahead to what he hopes to do next.

Brothers Ron and Russell Mael have made music as Sparks for more than five decades, mostly under the radar despite superstar fans. Now, a new documentary and a buzzy musical put them in the spotlight.

The U.S. confronts its rival Mexico for the World Cup Qualifier; Cincinnati faces an uphill battle to the College Football Playoffs; and sports overtakes politics in Americans' news consumption.

This $44 billion deal was finalized Thursday night. Soon after, Musk fired top executives, including the CEO. This comes after months of twists and turns –- many of which played out on Twitter.

The Biden campaign says the president is staying in the race for the White House, but as he isolates with COVID in Delaware, top Democrats are sharing concerns with him that he can't beat Trump.

Also on the list of 6,500 new Scrabble words: aji (the pepper), coqui (the frog) and the more old-fashioned ixnay and zowee. Or you could just say yeesh — if you've got the right tiles.

SIMON/SPERRY TOP-SIDER: SCOTT SIMON SPEAKS WITH BOB MOORE, PRESIDENT OF SPERRY TOP-SIDER, THE FOOTWEAR INVENTED 60 YEARS AGO TO HELP SAILORS GRIP WET DECKS.

For The Latin Road Home, chef Jose Garces traced the food traditions that have influenced his cooking. From Spain to Mexico, to Ecuador, Peru and Cuba, he investigated the techniques and ingredients that shaped the foods of his childhood. Garces talks about his journey, and shares favorite recipes.