One beautiful thing about reading is the travel it allows. Through books, you can visit other times, places, or even dimensions. In “The Chaperone,” Laura Moriarty takes us to the far reaches of Douglas Avenue, Winfield, McPherson and New York City.
Laura Moriarty’s first three books were set in Kansas towns, all based on times and places she actually lived. With her latest book she takes a leap backwards to 1922 Wichita, when soon-to-be silent film star Louise Brooks was 15-years-old, heading off to New York City for the first time.
Even though Frank Money lived in Lotus, Georgia since he was four, he never considered the town his home. According to Frank, “Nobody in Lotus knew anything or wanted to learn anything.” Left to their own devices, Frank and his friends roamed the unpaved streets and countryside with Frank’s little sister Cee in-tow, biding their time until they could leave Lotus for good. That opportunity came for the boys when they enlisted to fight in the Korean War. Cee’s opportunity presented itself later when she took off with a stranger—who took off with her car.
When an author goes on a book tour, he might fall into a routine that sounds something like this: • Fly into a city. • Go from airport to hotel. • Go from hotel to bookstore. • Read from your book. • Return to hotel. • Fly out in the morning.
When Christopher Moore goes on book tour, he adds one more step. • Spend some time at the local art museum.
At Home on the Range, a cookbook presented by Elizabeth Gilbert, by her great-grandmother Margaret Yardley Potter
Elizabeth Gilbert always believed that her calling as a writer came from her great-grandfather, Sheldon Potter. He had “inspired bookishness” and would give her challenging reading assignments during their visits. But when she unpacked and began to read At Home on the Range—a cookbook penned by her great-grandmother, Margaret Yardley Potter—Gilbert started to wonder about the existence of a Family Voice.